Dam-It Joe's

Dam-It Joe's, located at 124 Richard Dr in West Alton, MO, stands out as a barbecue haven for enthusiasts seeking bold flavors and generous portions. This hidden gem, nestled beside a Gas Mart, offers a tantalizing menu that features Midwest staples, including their celebrated burnt ends, only available on Saturdays. Patrons rave about the tender, hand-trimmed brisket and the melt-in-your-mouth pulled pork, which many reviewers like Mark Szwabo enthusiastically claim are among the best they've ever had. The atmosphere may be humble, but the culinary experience is anything but. Angela Felt highlights the smoked chicken wings, noting their crispy skin and glaze, while others are equally enamored with the smoky baked beans, often dubbed "liquid gold." The sides, like creamy coleslaw and smoked potatoes, add a perfect complement to the meaty mains, all at reasonable prices. Craig Lanham sums it up well: "Large portions, reasonable price, great BBQ!" Whether you're a local or just passing through, Dam-It Joe's is an unforgettable taste adventure that promises to satisfy and leave you yearning for more. Just remember, they're closed Sundays—a fact that might cause some serious BBQ withdrawal!